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Turkey Pesto Orzo

Turkey Orzo Pesto Salad

Ready in 40 mins

Prep: 30 mins

Cook: 10 mins

:

Prep Time 30 minutes
Cook Time 10 minutes
Total Time 40 minutes

Servings

Servings 4

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Ingredients  

  • 200 g dried orzo cooked to packet instructions and then rinsedunder cold water and drained well
  • 200 g smoked turkey breast cut into a fine dice
  • 120 ml pesto homemade or store bought
  • 45 ml red wine vinegar
  • 4 jarred roasted red peppers cut into fine dice
  • 1 handful long green beans blanched in boiling water and cut into 1cm long pieces
  • 1 handful fresh basil cut into chiffonade
  • salt to taste

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Instructions

  • Mix all the ingredients together well in a large mixing bowl. Adjust seasoning to your liking.

Tips & Tricks

Put salad in mason jars and bring this salad on picnics, hikes, or camping.

Nutrition Per Serving

Calories: 460kcalCarbohydrates: 36gProtein: 26gFat: 22gSodium: 920mg

Credit:

Haan Palcu-Chang

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