Name: Turkey Tacos
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 2 turkey thighs; 1 orange (zest and juice); 1 lime (zest and juice); 2 cloves garlic (grated); 2 tbsp white vinegar; 1 tbsp achiote paste; 1/2 tsp cumin; 2 tbsp oil; 1/2 tsp salt; 1/2 tsp black pepper

Rinse turkey thighs and pat dry.

Combine all ingredients and place in a sealable plastic bag. Add turkey thighs, coat well, seal bag and marinate in fridge for 1-4 hours.

Grill 10 minutes on each side and then continue cooking on indirect heat for another 5-10 minutes until thighs reach an internal temperature of 165 °F. Cover with aluminum foil and let rest for 10 minutes before slicing and serving.

Serve on warm tortillas with your favourite toppings.