Name: Greek Turkey Breast Burgers
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 boneless, skinless turkey breasts (Granny's); 1/2 tsp sea salt; 1 tbsp garlic (finely chopped); 1/4 cup fresh dill (chopped); 1/4 cup kalamata olives (pitted and diced small); 1/2 cup crumbled feta cheese; 1 tbsp fresh lemon juice; 3 tbsp breadcrumbs; 1/4 cup egg whites; 2 tbsp olive oil

Preheat grill to medium (350°F |175°C).

Chop turkey breast so it resembles ground turkey.

Combine turkey, salt, garlic, dill, olives, feta, lemon juice, breadcrumbs and mix evenly.

Add eggs whites and mix.

Form into 4-6 patties, about ½” thick.

Brush patties with oil and grill over direct medium heat for about 8 minutes on each side until a thermometer probe reads 170°F (77°C). Serve with pita bread and Tzatziki.