Turkey Chili Blanco

• 4 cups turkey meat
• 3 cups onion
• 1 jalapeño 4.5 inches
• 3 tbsp olive oil
• 4 cups turkey stock
• 2 cans white beans 540 mL each
• 1 tbsp lime juice
• 1 tbsp cumin
• 1 tsp oregano
• 1 tsp freshly cracked black pepper  
• ½ tsp ground chili
• 1 cup corn cobs rinsed and drained
• ⅓ cup fresh cilantro
• 4 cloves garlic

Topping (optional)

• 1 avocado
• shredded cheese
• tortilla chips
• lime