Ingredients
- 1 ½ cups plain all-purpose flour
- 2 tsp baking powder
- 2 tsp salt
- 1 ½ cups milk
- 1 tbsp fresh basil chopped
- ½ cup pizza sauce store-bought
- 1 tbsp jalapeño chopped, optional
- 2 eggs
- 1 cup mozzarella cheese shredded
- 1 cup turkey pepperoni cut into small size slices
Instructions
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Arrange a rack in the middle of the oven and heat to 375°F.
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Liberally grease your muffin pan with olive oil.
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In a large bowl combine flour, baking powder and salt.
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Next whisk in the milk, basil, jalepeno and eggs until combined.
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Add about two tablespoons of batter to each muffin cup to fill it ¾ full. Add a layer of cheese followed by sauce, a few turkey pepperoni slices, then cheese again.
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Lastly, top with a few pepperonis. Repeat the process until you’ve filled all 12 muffin cups.
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Bake for about 20-25 mins, until lightly browned and puffed. Enjoy immediately!
Nutrition Per Serving
Calories: 140kcalCarbohydrates: 15gProtein: 10gFat: 5gSodium: 848mg

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