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Mozzarella Stuffed Turkey Burger with Red Pepper Mayonnaise

Mozzarella Stuffed Turkey Burgers with Red Pepper Mayonnaise

Manitoba Turkey Producers
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 4
Calories 693 kcal

Ingredients
  

  • 1.5 packages lean ground turkey Granny's
  • ¼ cup sour cream
  • 1 tbsp fresh thyme
  • 2 cloves garlic minced
  • 2 tbsp fresh parsley chopped
  • 1 tsp freshly cracked black pepper  
  • 1 tsp sea salt
  • 2 tsp Worcestershire sauce
  • 2 oz mozzarella cheese cut into cubes
  • 4 hamburger buns
  • lettuce to garnish
  • tomato sliced, to garnish

Red Pepper Mayonnaise

  • ½ cup mayonnaise
  • ¼ cup roasted red peppers chopped
  • 1 tsp fresh lemon juice

Instructions
 

  • Combine all mayonnaise ingredients into a small bowl and mix well. Cover and chill.
  • Combine all ingredients into a medium bowl except cheese, buns lettuce and tomato. Mix until combined.
  • Shape ground turkey mixture into four 1-inch thick patties.
  • Create a small well in the center of each pattie. Add cheese and push the turkey to cover the cheese completely. Cover the patties and chill for 1 hour.
  • Preheat barbecue to medium-high heat (375°F | 190°C).
  • Oil the grill and place burgers on grill. Grill burgers for 4 minutes, flip once and grill until a thermometer inserted in thickest part of meat registers 1165°F (75°C).
  • To assemble, smother mayonnaise on top and bottom buns. Place fully cooked pattie on bottom bun, then top with lettuce and tomato. Cover burger with top bun and serve.

Nutrition

Calories: 693kcalCarbohydrates: 26gProtein: 48gFat: 45gSodium: 1241mg
Keyword Get Grilling, Ground Turkey
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