Go Back
–+ servings
Turkey stuffed pasta shells

Baked Turkey Stuffed Pasta Shells

Wallace Wong (@w2sixpackchef)
Print Recipe Pin Recipe Add to Collection
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Main Course
Servings 3
Calories 649 kcal

Ingredients
  

  • 1 ½ cups turkey meat shredded
  • 1 ½ cups mashed potatoes
  • ½ cup peas
  • 1 ½ cups pasta sauce
  • 12 jumbo cooked pasta shells
  • ¼ cup mozzarella cheese
  • parsley chopped, to garnish

Instructions
 

  • Preheat the oven to 375°F.
  • Mix turkey, mash potatoes, and peas.
  • Pour 1/2 cup of pasta sauce on bottom of a baking dish or tray.
  • Stuff each pasta shell with the turkey mixture and place in the baking dish.
  • Cover with the remaining sauce, sprinkle with mozzarella and bake covered with foil for 15-20 minutes then uncover and bake for 10-12 minutes until brown and golden.

Nutrition

Calories: 649kcalCarbohydrates: 89gProtein: 49gFat: 11gSodium: 1627mg
Keyword Comfort Food
Tried this recipe?Let us know how it was!