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Turkey Souvlaki
Manitoba Turkey Producers
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Prep Time
15
minutes
mins
Cook Time
13
minutes
mins
Total Time
28
minutes
mins
Servings
6
Calories
429
kcal
Ingredients
1x
2x
3x
2
lb
turkey thighs
cut into 1.5” wide cubes
Marinade
¼
cup
fresh lemon juice
¼
cup
olive oil
1
tbsp
oregano
1
tbsp
garlic
finely chopped
1
tsp
sea salt
½
tsp
black pepper
Tzatziki Sauce
½
cup
yogurt
Greek-style
½
cup
14% sour cream
2
tbsp
cucumbers
seeded and finely diced
½
tsp
fresh garlic
finely chopped
1
tsp
fresh dill
coarsely chopped
salt and pepper to taste
Instructions
Mix Tzatziki Sauce and refrigerate.
Mix all marinade ingredients in a bowl.
Marinate turkey for 1-2 hours.
Thread turkey onto skewers and barbecue on medium high (375°F | 190°C) until fully cooked. Turkey is fully cooked when the internal temperature reaches 170°F (77°).
Serve with grilled pita bread and Tzatziki Sauce.
Nutrition
Calories:
429
kcal
Carbohydrates:
6
g
Protein:
39
g
Fat:
27
g
Sodium:
537
mg
Keyword
Get Grilling, Wings, Thighs & Drums
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