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Turkey Ham Egg Bites

Turkey Ham Egg Bites

Manitoba Turkey Producers
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Appetizer, Breakfast
Servings 4
Calories 290 kcal

Ingredients
  

  • ½ cup turkey ham Butterball cubed
  • 9 eggs
  • ½ tsp sea salt
  • ¼ tsp black pepper
  • ½ tsp herbs
  • ½ cup vegetables
  • ½ cup cheddar cheese

Instructions
 

  • Preheat your oven to 350F. Spray muffin pan with cooking spray.
  • Combine all ingredients in a bowl.
  • Pour egg and turkey mixture into pan.
  • Bake the egg cups for 15-17 minutes, or until the eggs are no longer “runny” in the center.

Notes

Use up those leftovers! Extra veggies on hand? Add those to your egg cups. We love broccoli, bell peppers, onions, and even asparagus! Garlic or onion powder can really add a punch of flavour. To kick up the heat, add 2 tsp of hot sauce to the egg mixture. Turkey bacon can also be used in this recipe! Follow packet cooking instructions before adding to the egg mixture.

Nutrition

Calories: 290kcalCarbohydrates: 3gProtein: 25gFat: 20gSodium: 842mg
Tried this recipe?Let us know how it was!