• NATIONAL SITE
  • BRITISH COLUMBIA
  • SASKATCHEWAN
  • ALBERTA
  • MANITOBA
  • ONTARIO
  • QUEBEC
  • NEW BRUNSWICK
  • NOVA SCOTIA
  • PEI
  • NEWFOUNDLAND AND LABRADOR
  • YUKON
  • NUNAVUT
  • NORTHWEST TERRITORIES
Nutritional Information

Per serving

Calories:
213
Protein:
26g
Fat:
9g
Carbohydrates:
9g
Sodium:
583mg

Credit
Turkey Farmers of Ontario

Serves: 6 Servings
Burgers:
  1. In a large bowl combine burger ingredients. Form into 6 patties. Over medium heat, broil or grill burgers 10-12 minutes, turning once or until no longer pink inside.

Salsa:
  1. In a small bowl, combine salsa ingredients. Place cooked burger patties on buns or wrap in a warmed flour tortilla, top with corn salsa and avocado.

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