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1
Nutritional Information

Per serving

Calories:
126
Protein:
8 g
Fat:
6 g
Carbohydrates:
11 g
Sodium:
284 mg

Credit
Nicole Harling / @culinarycool

Serves: 4 snack servings (yields 8 skewers)
Prep Time: 10 mins
If you want to remove the rind from the brie, pop the cheese in the freezer for about 10 minutes first. It’s easier to cut the rind off when its firm. You will also lose less cheese this way.
  1. Layer 2 strips of turkey one on top of the other, then roll them up.
  2. Thread each skewer with 1 turkey roll, 1 apple cube and 1 brie cube.
  3. Store in an airtight container in the fridge.
  4. Serve as a snack, or as a salad topper.

Bon Appetit! Take a photo and share this recipe #ThinkTurkey