• NATIONAL SITE
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  • SASKATCHEWAN
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  • PEI
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  • YUKON
  • NUNAVUT
  • NORTHWEST TERRITORIES
Nutritional Information

Per serving

Calories:
337
Protein:
13 g
Fat:
11 g
Carbohydrates:
47 g
Serves: 8
Prep Time: 15 mins
Look for low-sodium deli-style turkey meat to use in this recipe.
  1. Blend cream cheese, chipotle peppers, cilantro, green onions, lemon juice and garlic together until smooth.
  2. Spread evenly over tortillas.
  3. Lay two slices of smoked deli turkey on top and roll.
  4. Have fun using additional fillings such as avocado, arugula, cherry tomatoes, and broccoli slaw. 1 wrap per serving.

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